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Cherry Clafoutis – I Love To Cook

Cherry Clafoutis

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Cherry ClafoutisSo easy to make and so delicious , perfect for a light summer dessert !
Ingredients :
– 300 ml milk
– 100 g flour
– 100 g brown sugar

– 1 vanilla essence
– 4 eggs
– cherries ( much as you like )

Instructions :
Blend together 300 ml milk , 100 g flour , 100 g brown sugar , 1 vanilla essence and 4 eggs . Pour over cherries in a greased tart-form . 40-50min in oven medium heat . Serve cold from the fridge .

Yuuuuuummmyyy … it’s very deliciouse !!! Hope that you will like it too !

Cherry Clafoutis by ilovetocook.org

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