Pork Chop with Balsamic Maple Glaze


This looks great! I have all of the ingredients on hand already and will make this for dinner tonight.I`ll hope that you will like this post .
• Pork :
-2 good quality pork chops ( I got frenched & thick cut )
-freshly ground coriander (I toast first and ground it)

• Balsamic Maple Sauce (Glaze) :
-1/3 cup balsamic vinegar
-1/3 cup chicken (beef or mushroom) stock
-1 Tablespoon maple syrup
-1 teaspoon mustard
-1 clove garlic (smashed with knife)
-a few strings of thyme
-a string of rosemary
-sprinkle of garbanzo bean flour (It will thicken the sauce)
-tiny cube of butter
• Side :
-Mashed potatoes with peas – 2 large Yukon gold potatoes
-1/3 cup frozen peas
-tiny cube of butter

For more details you can visit this link : blackdogfoodblog

Pork Chop with Balsamic Maple Glaze

Source : http://blackdogfoodblog.com/pork-chop-with-balsamic-maple-glaze/

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