Quinoa with Edamame, Parm, and Egg


Quinoa Edamame - 3


We loved this recipe! It made for a great Sunday brunch. I would never have thought to put a fried egg over quinoa, but it was so good. Loved the parmesan, edamame, avocado, olive oil combination as well. This recipe easily doubled to serve DH and myself. I am adding this to my file of keepers.

This image is meant to be a source of inspiration.No copyright infringement intended.I do not own images posted on this page.

For more details please visit this link :  thesepeasarehollow

Source : http://thesepeasarehollow.blogspot.ro/2011/04/fuel-to-ride.html

Leave A Reply

Your email address will not be published.